Immerse yourself in the rich heritage of Seki, the historic centre for blade craftsmanship in Japan, with the exquisite Yaxell Ran Plus Santoku Knife 12.5cm. Meticulously handcrafted using age-old techniques passed down through generations, these knives exemplify the pinnacle of traditional artistry. Accentuated by cutting-edge technology and an exceptional heat treatment process, the Yaxell Ran Plus blades boast a striking Damascus pattern created by 34 layers of superior-quality high-carbon stainless steel on each side. This versatile Santoku knife, similar to a chef's knife, features a shorter blade for enhanced precision and manoeuvrability. Its exceptional control makes mincing, chopping, and slicing herbs, vegetables, fruits, fish, and meat a breeze. With every slice, you experience the seamless fusion of form and function. Elevating your culinary experience further, the blade is fortified with a VG10 super stainless steel core that provides remarkable corrosion resistance and unwavering strength. The exquisite blade undergoes a specialised heat treatment process to achieve an impressive hardness rating of 61 degrees on the Rockwell scale, ensuring unmatched durability and long-lasting performance. The handle of the Yaxell Ran Plus Santoku Knife is meticulously crafted from FDA-approved Canvas-Micarta material, renowned for its durability, water-resistance, and hygienic properties. Designed to deliver comfort and impeccable balance, it offers an unparalleled grip even in the most demanding kitchen tasks. Embrace the artistry and precision of the Yaxell Ran Plus collection by expanding your culinary arsenal with other impeccable knives from this range. Each knife is meticulously designed and crafted to exhibit extraordinary stability, remarkable balance, and uncompromising quality. Experience the seamless union of ancient craftsmanship and contemporary innovation with the Yaxell Ran Plus Santoku Knife 12.5cm. Masterfully designed and built to withstand the test of time, this exceptional knife is your gateway to unlocking limitless culinary possibilities.
Features:
- Indulge in the VG10 super stainless steel core, encased with 34 layers on each side for superb corrosion resistance and steadfast strength
- Experience the blade's resilience and reliability, endowed by an exclusive heat treatment process that achieves a remarkable 61 degrees on the Rockwell hardness scale
- Enjoy the allure of the FDA-approved Canvas-Micarta handle, which bestows remarkable durability, water-resistance, and impeccable hygiene
- Appreciate the knife's impeccable stability and balanced construction, amplified by the stainless steel end cap
- Complement your kitchen with other distinguished knives from the revered Yaxell Ran Plus collection
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